Cocktail Recipes for Beginners 2021: Easy And Delicious Cookbook for the Home Bartender, with Over 100 Recipes of Modern and Classic Mixed Drinks

Richard Tillcot

ISBN 10: 1802743332 / ISBN 13: 9781802743333

Edité par LIGHTNING SOURCE INC, 2021

A propos de cet article

Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher.

N° de réf. du vendeur 37688312/2

Détails bibliographiques

• Titre: Cocktail Recipes for Beginners 2021: Easy And Delicious Cookbook for the Home Bartender, with Over 100 Recipes of Modern and Classic Mixed Drinks
• Éditeur: LIGHTNING SOURCE INC
• Date de parution: 2021
• Langue: anglais
• ISBN à 10 chiffres: 1802743332
• ISBN à 13 chiffres: 9781802743333
• Reliure: Couverture rigide
• État de l'article: Sehr gut
• Catalogues du vendeur:
  • Bücher

A propos de ce titre

Synopsis

Give bartending a shot - become a master mixologist
Looking for the Complete Guide of Unique Cocktail creations for an exciting way to entertain?  
 
This Cookbook sets you up for success, showing you how to craft over 100 iconic cocktails in the comforts of your own home.
Quick instructions giving you all the tools and tips that professional mixologists use for you to impress your friends and family. Plenty of fun and unique cocktail recipes for any special occasion you may host.Enjoy Delicious Cocktails.
You don't need a thousand-dollar liquor cabinet to impress company at your next party! Richard Tillcot has curated a collection of creative and delicious drink recipes that require few ingredients. Become a master mixologist with everything from simplified classics to innovative new libations, all with just a handful of ingredients required.
 
Cocktails Recipes For Beginners  includes:
·       Classic Cocktails
·       Winter Cocktails
·       Summer Cocktails
·       Vodka Cocktails
·       Regular Cocktails
 
This cookbook condenses the intricate and time-consuming art of cocktail-making into a process manageable for even the most time-crunched mixologist. Enjoy amazing results in a fraction of the time!
So, what are you waiting for?
  Scroll up, buy it NOW and let your customers get addicted to this amazing book!

À propos de l?auteur

Richard Tillcot (born to parents William and Jane on January 10, 1972, Los Angeles, California) is an American writer and nutritionist who is a strong advocate of nutrition as preventive medicine and homeopathy. He earned his medical degree from Michigan State University College of Human Medicine in 1994. In 1998, he earned a Master Herbalist Diploma from Dominion Herbal College. Tillcot earned his Ph.D. at Pacific Western University, an unaccredited institution. In 1999, he founded I.B.N., the Institute for Best Nutrition (sponsored by Battino Foundation). At that institute, he has worked on nutritional approaches to clinical depression, schizophrenia, ADHD and eating disorders On May 16, 2005, Tillcot married Valery Jones: they have two children.