Culture Media for Food Microbiology (Volume 34) (Progress in Industrial Microbiology, Volume 34)

ISBN 10: 0444814981 / ISBN 13: 9780444814982

Edité par Elsevier Science, 1995

Ancien livre de bibliothèque avec équipements. Edition 1995. Tome 34. Ammareal reverse jusqu'à 15% du prix net de cet article à des organisations caritatives. ENGLISH DESCRIPTION Book Condition: Used, Very good. Former library book. Edition 1995. Volume 34. Ammareal gives back up to 15% of this item's net price to charity organizations. N° de réf. du vendeur G-042-522

Synopsis :

This publication deals in depth with a limited number of culture media used in Food Science laboratories. It is basically divided into two main sections: 1) Data on the composition, preparation, mode of use and quality control of various culture media used for the detection of food borne microbes. 2) Reviews of several of these media, considering their selectivity and productivity and comparative performance of alternative media.Microbiologists specializing in food and related areas will find this book particularly useful.

Présentation de l'éditeur: This publication deals in depth with a limited number of culture media used in Food Science laboratories. It is basically divided into two main sections:

1) Data on the composition, preparation, mode of use and quality control of various culture media used for the detection of food borne microbes.

2) Reviews of several of these media, considering their selectivity and productivity and comparative performance of alternative media.

Microbiologists specializing in food and related areas will find this book particularly useful.

Détails bibliographiques

Titre : Culture Media for Food Microbiology (Volume ...
Éditeur : Elsevier Science
Date d'édition : 1995
Reliure : Hardcover
Etat : Très bon