Emerging Solutions in Sustainable Food and Nutrition Security

Sampat Ghosh (u. a.)

ISBN 10: 3031409108 / ISBN 13: 9783031409103

Edité par Springer, 2024

Emerging Solutions in Sustainable Food and Nutrition Security | Sampat Ghosh (u. a.) | Taschenbuch | x | Englisch | 2024 | Springer | EAN 9783031409103 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu. N° de réf. du vendeur 130346228

Synopsis :

Given the uncertainties in future food and nutrition security due to climate change compounded with an increasing global population, sustainable development is essential for the survival of much of the world's population. Besides the conceptual evolution of food and nutrition security, exploration of new scientific areas aids in reshaping our knowledge of nutritional requirements, and innovation of novel technologies can be utilized to tackle production and security issues in sustainable ways.
Emerging Solutions in Sustainable Food and Nutrition Security provides comprehensive and up-to-date coverage of the current problems and issues, emerging ideas, and pragmatic solutions in sustainable nutrition. The book is designed to promote an understanding of the fundamentals and changing landscapes of food systems, nutrition, and environmental sustainability. Emerging issues such as the growing importance of traditional foods in improving nutrition security, the exploration of biodiversity to promote food diversity, the sustainable management of current agroecosystems, the progress made in utilizing biotechnology to enhance crop production, the utilization of bio-fortification and food fortification as means of nutritional management, the latest research advancements in mineral research, and the functional foods are comprehensively addressed.
For researchers seeking a deeper insight into sustainable nutrition security and the current technical developments, these chapters cover current technologies across the four pillars of food security, food availability, food accessibility, food utilization, and food stability, and provide a platform for critical scientific thinking in the field of food security, safety, and environmental sustainability in conjunction with Sustainable Development Goals such as Zero Hunger and Climate Action.

À propos de l'auteur: Dr. Sampat Ghosh is a Research Professor at the Agriculture Science and Technology Research Institute of Andong National University in the Republic of Korea Dr. Amrita Kumari Panda is an Assistant Professor in the Department of Biotechnology at Sant Gahira Guru University in Ambikapur, India
Prof. Chuleui Jung is a Professor in the Department of Plant Medicals at Andong National University in Andong, Republic of Korea Prof. Satpal Singh Bisht is a Professor in the Department of Zoology at Kumaun University in Uttarakhand, India

Détails bibliographiques

Titre : Emerging Solutions in Sustainable Food and ...
Éditeur : Springer
Date d'édition : 2024
Reliure : Taschenbuch
Etat : Neu