The Essential Vegetarian Cookbook: Your Guide to the Best Foods on Earth: What to Eat, Where to Get It, How to Prepare It

Shaw, Diana

ISBN 10: 0517599899 / ISBN 13: 9780517599891

Edité par Clarkson Potter, 1997

A propos de cet article

Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

N° de réf. du vendeur 00088513049

Détails bibliographiques

• Titre: The Essential Vegetarian Cookbook: Your Guide to the Best Foods on Earth: What to Eat, Where to Get It, How to Prepare It
• Éditeur: Clarkson Potter
• Date de parution: 1997
• Langue: anglais
• ISBN à 10 chiffres: 0517599899
• ISBN à 13 chiffres: 9780517599891
• Reliure: Couverture rigide
• État de l'article: Good

A propos de ce titre

Présentation de l'éditeur

The author of Almost Vegetarian presents the one book that full-time and part-time vegetarians need on their shelves--a book that contains more than 600 contemporary low-fat recipes and invaluable nutritional and culinary information about the vegetarian way of life. 500 line drawings.