Fda & Generally Recognized As Safe (Gras) Substances. Cet article n’est pas disponible.
Langue : anglais
Edité par NOVA SCIENCE PUBLISHERS INC, 2011
- Livre relié
- Occasion

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A propos de cet article
LIVRE A L?ETAT DE NEUF. EXPEDIE SOUS 3 JOURS OUVRES. NUMERO DE SUIVI COMMUNIQUE AVANT ENVOI, EMBALLAGE RENFORCE. EAN:9781612099248.
N° de réf. du vendeur 9781612099248
- Titre
- Fda & Generally Recognized As Safe (Gras) Substances
- Auteur
- Monahan, James C
- Éditeur
- NOVA SCIENCE PUBLISHERS INC
- Année de publication
- 2011
- État de l'article
- Used: Like New
- Reliure
- Couverture rigide
- Langue
- anglais
- ISBN à 10 chiffres
- 1612099246
- ISBN à 13 chiffres
- 9781612099248
The FDA, which is responsible for ensuring the safety of most of the U.S. food supply, is not required to review substances, such as spices and preservatives, added to food that are generally recognised as safe (GRAS) for their intended use. Currently, companies may determine a substance is GRAS without FDA's approval or knowledge. However, a few substances previously considered GRAS have later been banned and concerns have been raised about the safety of other GRAS substances, including those containing engineered nanomaterials. This book provides an overview of the FDA's regulation of GRAS substances, which are exempt from the premarket approval process for food additives, and discusses the FDA's proposed rule.
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