My First Green Cook Book: Vegetarian Recipes for Young Cooks. Cet article n’est pas disponible.My First Green Cook Book: Vegetarian Recipes for Young Cooks

Following on from My First Cook Book, the 2019 winner of "The Great British Bake Off" goes GREEN in his next collection of recipes for young chefs to eat well, feel good and protect the planet. With over 40 plant-based recipes for yummy meals, savoury snacks, tasty treats and showstopper puds, this book is a visual feast for readers who care about the food on their plate. Featuring easy to follow, boldly illustrated step-by-step instructions, this collection of deliciously healthy recipes is worthy of any Bake Off enthusiast.

David Atherton is a food-writer, podcaster and winner of The Great British Bake Off, 2019. David's love of cooking was inspired by his mother’s freshly baked bread and cakes every week. His passion for food led to a career in healthcare as an international health advisor, spending time in UK Aid-funded hospitals overseas. David’s mother’s home cooking, inspiration from his travels and his knowledge in nutrition and healthcare inspire his recipes today. David’s beloved series of cook books for children includes My First Cook Book (2020), My First Green Cook Book (2021) My First Baking Book (2022) and My First Christmas Cook Book (2023).

Alice Bowsher is a London-based illustrator who works primarily with chunky black ink to create joyful characters, large scale murals and illustrated sets. The imagery she produces is simple, playful and intriguing, full of quick spontaneous marks. She has illustrated and authored a number of children’s books including Curious and Scruff published by Hato Press and My First Green Cook Book: Vegetarian Recipes for Young Cooks written by David Atherton and published by Walker Books.