The Frugal Gourmet: Cooks Italian

Geoff Smith

310 évaluations par Goodreads

Langue : anglais

Edité par HarperCollins Publishers Inc, 1995

0380723913 / 9780380723911

Série : Livre 12 sur 13 - The Frugal Gourmet

Vendeur : World of Books Inc, Montgomery, IL, Etats-UnisWorld of Books Inc

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Jeff Smith fell in love with Italy as a college student. And in the course of nearly three hundred and twenty televised cooking shows and nine cookbooks, he has given us many Italian recipes. In one of them, The Frugal Gourmet Cooks Three Ancient Cuisines, a whole section described the cooking of Rome. But this is the first time he has devoted a single volume to a country where food has been a sustaining passion and is taken as seriously as religion, art, and politics. Companion to a brand-new two-year 40-part Public Television series of the same name, The Frugal Gourmet Cooks Italian shows us how Italians really prepare and enjoy their cuisines. That's right, cuisines. For in Italy, the Frug tells us, recipes vary from house to house, from town to town. In his fabulous new cookbook, Jeff tells us how Florentine sausages differ from those found in Naples, how Northern Italy has turned the mushroom into an icon, how sandwiches change their shape from city to city. He even shows us how the roots of Italian cooking have flourished when transplanted to the soil of Boston, Philadelphia, and New York. Packed with more than 350 recipes encompassing every course, from a scrumptious antipasto of Carpaccio with Lemon Olive Oil Mustard Sauce to a not-to-be-missed Tiramisu, this is the cookbook we've all been waiting for - here just in time to satisfy our hunger for the regional food of Italy. In these pages you'll discover: an unusual pasta soup made with a spaetzle press; the marriage of two great Italian specialties in artichokes stuffed with caponata, the Sicilian eggplant relish; more than a dozen recipes for polenta, the delicious and versatile cornmeal dish, an Italian staple whose charmsare unknown to many Americans; an elegant seafood risotto, both light and hearty; and scores of vegetable recipes - like Asparagus Milanese and a spectacular dish of Fried Radicchio Filled with Cheese. There are also dozens of splendid new pasta recipes, including a stunning vers.

N° de réf. du vendeur CIN0380723913A

Titre
The Frugal Gourmet: Cooks Italian
Auteur
Geoff Smith
Éditeur
HarperCollins Publishers Inc
Année de publication
1995
État de l'article
Fair
Reliure
Couverture souple
Langue
anglais
ISBN à 10 chiffres
0380723913
ISBN à 13 chiffres
9780380723911
Série
Livre 12 sur 13: The Frugal Gourmet

World of Books Inc

Montgomery, IL, Etats-Unis

Vendeur avec une évaluation de 2 étoiles

Vendeur AbeBooks depuis 23 mars 2026

Frais d'expédition à l'intérieur de ce pays : Etats-Unis

Article4 à 12 jours ouvrés3 à 6 jours ouvrés
Premier articleEUR 0,00EUR 9,45
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Founded in 2002, World of Books is a leading online destination for buying and selling both preloved and new books, committed to making sustainable reading accessible to all. With a mission to help people read more and waste less, World of Books offers a huge range of affordable, high-quality books — giving both new and preloved titles a second life. The company also operates World of Books – Sell Your Books, an easy-to-use platform that allows customers to trade in unwanted books for cash, helping to keep books in circulation while promoting sustainability. As a Certified B Corp, World of Books is driven by a vision to become the world’s largest and most sustainable dedicated online bookstore. The company measures its success through the positive environmental impact it creates, the value it provides to customers, and its ability to operate profitably while supporting its sustainable mission

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SBYB, Inc.

900 Knell Road
Montgomery, IL Etats-Unis 60538