Handbook of Nutraceuticals Volume II

Pathak, Yashwant Vishnupant

ISBN 10: 1138116092 / ISBN 13: 9781138116092

Edité par CRC Press, 2017

A propos de cet article

pp. 596.

N° de réf. du vendeur 385640788

Détails bibliographiques

• Titre: Handbook of Nutraceuticals Volume II
• Éditeur: CRC Press
• Date de parution: 2017
• Langue: anglais
• ISBN à 10 chiffres: 1138116092
• ISBN à 13 chiffres: 9781138116092
• Reliure: Couverture souple
• État de l'article: New

A propos de ce titre

Synopsis

Focusing on the scale up, processing, and automation of nutraceutical production under cGMP production regulations, this volume introduces processing techniques including homogenization, particle size reduction, emulsification, and cell disruption as well as high shear fluid processing with high precision, uniformity, and predictability. It addresses factors that enhance nutritional value, color, taste, and texture and presents computer simulation and modeling techniques used in scaling and processing. It discusses the aspects and applications of a wide range of processing techniques such as continuous vs. batch processing, pelletization, extrusion, extraction, and purification and addresses current challenges and future trends.

À propos de l?auteur

Yashwant Pathak, PhD, Department of Pharmaceutical Sciences, Sullivan University College of Pharmacy, Louisville, Kentucky, USA