Hering's Dictionary of Classical and Modern Cookery and PracticalReference Manual for the Hotel, Restaurant and Catering

Bickel, Walter

ISBN 10: 3805702442 ISBN 13: 9783805702447

Edit� par Virtue & Company Limited London, Dublin, Coulsdon, 1981

Langue: anglais

Etat : Occasion - Assez bon Couverture rigide

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Ancien(s) ou d'occasion - Couverture rigide

Etat : Occasion - Assez bon

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VERY GOOD small dark dot on upper edge of pages.

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D�tails bibliographiques

Titre

Hering's Dictionary of Classical and Modern Cookery and PracticalReference Manual for the Hotel, Restaurant and Catering

�diteur

Virtue & Company Limited London, Dublin, Coulsdon

Date de parution

1981

Langue

anglais

ISBN � 10 chiffres

3805702442

ISBN � 13 chiffres

9783805702447

Reliure

Hardcover

�tat de l'article

Very Good

�tat de la jaquette

No Jacket

Catalogues du vendeur

Basic Cooking & Reference

Description de la librairie

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