Housekeeping in old Virginia : containing contributions from two hundred and fifty of Virginia's noted housewives, distinguished for their skill in the culinary art and other branches of domestic economy [Bread; Coffee Tea & Chocolate; Milk & Butter; Soup; Oysters & other Shell Fish; Fish; Game; Meats; Beef & Veal; Mutton & Lamb; Poultry; Salads; Sauces; Brunswick Stews Gumbo & Side Dishes; Eggs; Vegetables; Pickles & Catsups; Cake; Icing; Gingerbread; Small Cakes; Puddings; Pudding Sauces; Pastry; Fritters & Pancakes; Jelly Blanc-mange Charlotte Russe Baked Custard Creams & Miscellaneous Desserts; Ice Cream & Frozen Custard; Fruit Desserts; Preserves & Fruit Jellies; Confectionery; Wines; Beverages Cordials etc.; The Sick-Room Diet]

Tyree, Marion Cabell. [Mary Bella Beale; Emma Breckinridge; Julia Breckinridge; Clara Cabell; Margaret C. Cabell; Mary C. Campbell; Eliza H. Cahrington; Fannie Carrington; Fannie Chalmers; Alice Coleman; Mary M. Dame; Maria Edmonds; Caroline Garland; Mary L. Garland; Jane V. Goolrick; Susan Goggin; Isabella Gilmer; Isabella Harrison; Elvira Henry; Mary G. Harding; Ann Holt; Mildred C. Lee; Nannie A. Lanohorne; Sarah Meem; Mary Mcnutt; Alice Murrel; Fannie Nelson; Eliza Payne; Annie Phillips; Mattie Reid; Ann Saunders; Lillie Slaughter; Kate Slaughter; Harriet Stanshurt; Ellen Shute; Rebecca Smith; Julia Thompson; Edmonia Taylor; Emily Whitehead; Kate Wilson; Nannie S. Langhorne, etc]

Edité par Louisville, Ky. : Favorite Recipes Press, 1965, 1879, 1965

A propos de cet article

xviii, 528 p. : ill. ; 20 cm. ; LC: TX715; Dewey: 641.5 ; OCLC: 8500998 ; dark red textured boards with gold decorations ; no dustjacket ; facsimile pages as endpapers ; reproduction of original edition ; Contents: Preface -- List of Contributors -- Bread -- Coffee, Tea, and Chocolate -- Milk and Butter -- Soup -- Oysters and other Shell Fish -- Fish -- Game -- Meats -- Beef and Veal -- Mutton and Lamb -- Poultry -- Salads -- Sauces -- Brunswick Stews, Gumbo, and Side Dishes -- Eggs -- Vegetables -- Pickles and Catsups -- Cake -- Icing -- Gingerbread -- Small Cakes -- Puddings -- Pudding Sauces -- Pastry -- Fritters and Pancakes -- Jelly, Blanc-mange, Charlotte Russe, Baked Custard, Creams, and Miscellaneous Desserts -- Ice Cream and Frozen Custard -- Fruit Desserts -- Preserves and Fruit Jellies -- Confectionery -- Wines -- Beverages, Cordials, etc. -- The Sick-Room, Diet and Remedies for the Sick -- House-cleaning, etc. -- Recipes for Restoring Old Clothes, Setting Colors, Removing Stains, etc. -- Miscellaneous Recipes -- Index. ; thick volume ; with a few period advertisements ; VG.

N° de réf. du vendeur 006955

Détails bibliographiques

• Titre: Housekeeping in old Virginia : containing contributions from two hundred and fifty of Virginia's noted housewives, distinguished for their skill in the culinary art and other branches of domestic economy [Bread; Coffee Tea & Chocolate; Milk & Butter; Soup; Oysters & other Shell Fish; Fish; Game; Meats; Beef & Veal; Mutton & Lamb; Poultry; Salads; Sauces; Brunswick Stews Gumbo & Side Dishes; Eggs; Vegetables; Pickles & Catsups; Cake; Icing; Gingerbread; Small Cakes; Puddings; Pudding Sauces; ...
• Éditeur: Louisville, Ky. : Favorite Recipes Press, 1965, 1879
• Date de parution: 1965
• Reliure: Hardcover
• État de l'article: Very Good
• État de la jaquette: No Jacket
• Type de livre: Book