Introduction to Biocatalysis Using Enzymes and Microorganisms

Roberts, S. M.; Turner, Nicholas J.; Willetts, Andrew J.; Turner, Michael K.

ISBN 10: 0521430704 / ISBN 13: 9780521430708

Edité par Cambridge University Press, 1995

A propos de cet article

N° de réf. du vendeur ABLIING23Feb2416190002629

Détails bibliographiques

• Titre: Introduction to Biocatalysis Using Enzymes and Microorganisms
• Éditeur: Cambridge University Press
• Date de parution: 1995
• Langue: anglais
• ISBN à 10 chiffres: 0521430704
• ISBN à 13 chiffres: 9780521430708
• Reliure: Couverture rigide
• État de l'article: New

A propos de ce titre

Synopsis

This book gives an introduction to biotransformations, the practice of harnessing biological catalysts for the preparation of useful chemicals.

Présentation de l'éditeur

This is an introductory text intended to give the non-specialist a comprehensive insight into the science of biotransformations. The book traces the history of biotransformations, clearly spells out the pros and cons of conducting enzyme-mediated versus whole-cell bioconversions, and gives a variety of examples wherein the bio-reaction is a key element in a reaction sequence leading from cheap starting materials to valuable end-products (such as pharmaceuticals and agrochemicals, fragrances and flavours). Biotransformations involving the hydrolysis of esters, amides and nitriles, the synthesis of esters and amides, reduction and oxidation reactions and carbon–carbon bond-forming systems are discussed. The book finishes with a discussion of some industrially important large-scale bioconversions.