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D�tails bibliographiques

Titre

The 'Low-GL' Diet Cookbook: Easy, recipes for weight loss, health and energy

�diteur

Piatkus 27/10/2005

Date de parution

2005

Langue

anglais

ISBN � 10 chiffres

0749926422

ISBN � 13 chiffres

9780749926427

Reliure

Couverture souple

�tat de l'article

Very Good

Catalogues du vendeur

A propos de ce titre

Synopsis

The Low-GL Diet Cookbook is perfect for everyone who wants to lose weight quickly yet still enjoy great-tasting food. It features a range of recipes that do not raise your blood sugar quickly and hence have a low glycemic load, or GL. Based on the latest research, top nutritionist Patrick Holford explains that by having no more than 40 GLs a day and eating protein with carbohydrate, you can not only lose weight quickly and permanently but also improve your health and feel truly energised. The book is packed with delicious tried-and-tested recipes that are both easy to follow and simple to prepare. The GL of each recipe is clearly calculated for you, so it's easy to stick to your daily limit, and with menu plans and recipes for both weight-loss and maintenance, The Low-GL Diet Cookbook will enable you to beat cravings and lose weight permanently.

� propos des auteurs

Patrick Holford is founder of the Institute for Optimum Nutrition in London. He is also director of the Food for the Brain Foundation and an honorary fellow of the British Association of Nutritional Therapy. He is one of Britain's top nutrition experts and is the author of over 25 health books.

Fiona McDonald Joyce DipION, mBANT is a nutritional therapist and cookery consultant.

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