Maize Crop: Improvement, Production, Protection and Post Harvest Technology

Solaimalai, A.; Anantharaju, P.; Irulandi, S.; Theradimani, M.

ISBN 10: 0367546949 / ISBN 13: 9780367546946

Edité par CRC Press, 2020

In. N° de réf. du vendeur ria9780367546946_new

Synopsis :

Maize is one of the versatile emerging crops with wider adaptability under varied agro-climatic conditions. Globally, maize is known as queen of cereals because it has the highest genetic yield potential among the cereals. It is cultivated on nearly 150 m/ha in about 160 countries having wider diversity of soil, climate, biodiversity and management practices that contributes 36 % (782 m/t) in
the global grain production. The United States of America (USA) is the largest producer of maize contributes nearly 35 % of the total production in the world. It is the driver of the US economy. This book talks about the improvement, production, protection and post harvest technology of the maize crop.

Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.

À propos de l?auteur:

A. Solaimalai, Associate Professor (Agronomy), Agricultural Research Station, TNAU

P. Anantharaju, Assistant Professor (PB&G), Department of Pulses, TNAU

S. Irulandi, Assistant Professor (Agrl. Entomology), Horticultural College and Research Institute

M. Theradimani, Dean, College of Agricultural Technology

Détails bibliographiques

Titre : Maize Crop: Improvement, Production, ...
Éditeur : CRC Press
Date d'édition : 2020
Reliure : Couverture rigide
Etat : New