Mexican Food Made Simple

Thomasina Miers

ISBN 10: 0340994975 / ISBN 13: 9780340994979

Edité par Hodder Hb, 2010

Book is in good condition and may include underlining highlighting and minimal wear. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. N° de réf. du vendeur ZBV.0340994975.G

Synopsis :

Cook authentic Mexican food at home with top chef and food writer Thomasina Miers's simple, accessible recipes.

À propos de l'auteur: When Thomasina Miers first arrived in Mexico aged eighteen, she fell so in love with its food that she went back to live there, opening a cocktail bar and cooking with some of Mexico's top chefs. After returning to London and winning BBC2's MasterChef in 2005, Thomasina co-founded Wahaca, winner of numerous awards for its food and sustainability credentials. Tommi's passion lies in great food and how it can positively affect people and the environment: she co-founded the 'Pig Idea' campaign in 2015 and in 2017 she helped set up Chefs in Schools. An ambassador for the Soil Association, she was awarded an OBE in 2019 for her services to the food industry. Tommi has a weekly column in the Guardian's Feast magazine. Meat-free Mexican is her eighth cookery book. She lives in London with her husband and three daughters.

Détails bibliographiques

Titre : Mexican Food Made Simple
Éditeur : Hodder Hb
Date d'édition : 2010
Reliure : Couverture rigide
Etat : good