Microalgae

Milada Vítová

ISBN 10: 1838800352 / ISBN 13: 9781838800352

Edité par Intechopen Jan 2020, 2020

A propos de cet article

Neuware -The term microalgae is often used in the algal research community to collectively describe microscopic algae and cyanobacteria. Research of microalgae has expanded enormously, namely because of their significant commercial potential. The thorough knowledge of the physiology of microalgae must precede any commercial exploitation. We have to understand the mechanisms underlying the physiological and biochemical processes in the algal cells. The book Microalgae - From Physiology to Application covers major aspects of microalgae physiology and the possible applications in the sphere of biotechnology. This book gives a comprehensive overview of what is known about microalgae growth and production, secondary metabolites, and development of new species and products for commercialization. This volume should allow readers at all levels an entry into the exciting world of algal research.Books on Demand GmbH, Überseering 33, 22297 Hamburg 244 pp. Englisch.

N° de réf. du vendeur 9781838800352

Détails bibliographiques

• Titre: Microalgae
• Éditeur: Intechopen Jan 2020
• Date de parution: 2020
• Langue: anglais
• ISBN à 10 chiffres: 1838800352
• ISBN à 13 chiffres: 9781838800352
• Reliure: Buch
• État de l'article: Neu

A propos de ce titre

Synopsis

The term microalgae is often used in the algal research community to collectively describe microscopic algae and cyanobacteria. Research of microalgae has expanded enormously, namely because of their significant commercial potential. The thorough knowledge of the physiology of microalgae must precede any commercial exploitation. We have to understand the mechanisms underlying the physiological and biochemical processes in the algal cells. The book Microalgae - From Physiology to Application covers major aspects of microalgae physiology and the possible applications in the sphere of biotechnology. This book gives a comprehensive overview of what is known about microalgae growth and production, secondary metabolites, and development of new species and products for commercialization. This volume should allow readers at all levels an entry into the exciting world of algal research.