Nutrition and Health in Developing Countries
. Ed(s): Semba, Richard D.; Bloem, Martin W.
ISBN 10: 193411524X ISBN 13: 9781934115244
Edité par Humana, 2008
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A propos de cet article
Description :
Offers information regarding major health and nutritional problems in developing countries. This work contains chapters relevant to humanitarian emergencies, including a case study of the Indian Ocean tsunami in 2004, food in humanitarian relief, food policy, the role of supermarkets in developing countries, homestead food production and aging. Editor(s): Semba, Richard D.; Bloem, Martin W. Series: Nutrition and Health. Num Pages: 934 pages, 98 black & white tables, biography. BIC Classification: 1QFG; MBNH3. Category: (P) Professional & Vocational. Dimension: 267 x 184 x 58. Weight in Grams: 1890. . 2008. 2nd ed. 2008. hardcover. . . . . Books ship from the US and Ireland. N° de réf. du vendeur V9781934115244
Synopsis :
This updated and expanded book was written with the underlying conviction that global health and nutrition problems can only be solved through a firm understanding of the different levels of causality and the interactions between the various determinants. This volume provides policy makers, nutritionists, students, scientists, and professionals with the most recent and up-to-date knowledge regarding major health and nutritional problems in developing countries.
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Détails bibliographiques
Titre : Nutrition and Health in Developing Countries
Éditeur : Humana
Date d'édition : 2008
Reliure : Couverture rigide
Etat : New
Edition : 2ème Édition
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Nutrition and Health in Developing Countries
Edité par
Humana Press, 2008
ISBN 10 : 193411524X
ISBN 13 : 9781934115244
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Nutrition and Health in Developing Countries
Edité par
Humana Press, 2008
ISBN 10 : 193411524X
ISBN 13 : 9781934115244
Ancien ou d'occasion
Couverture rigide
Vendeur : Better World Books: West, Reno, NV, Etats-Unis
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Etat : Good. 2nd ed. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 49978652-6
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Nutrition and Health in Developing Countries
Edité par
Humana Press, 2008
ISBN 10 : 193411524X
ISBN 13 : 9781934115244
Ancien ou d'occasion
Couverture rigide
Vendeur : Better World Books, Mishawaka, IN, Etats-Unis
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Etat : Good. 2nd ed. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. N° de réf. du vendeur 49978652-6
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Nutrition and Health in Developing Countries
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Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Greatly expanded from the First EditionNew chapters relevant to humanitarian emergenciesfor policy makers, nutritionists, scientists, studentsGreatly expanded from the First EditionNew chapters relevant to humanitarian eme. N° de réf. du vendeur 69165345
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Nutrition and Health in Developing Countries
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Nutrition and Health in Developing Countries (Hardcover)
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Humana Press Inc., Totowa, NJ, 2008
ISBN 10 : 193411524X
ISBN 13 : 9781934115244
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Hardcover. Etat : new. Hardcover. Nutrition and Health in Developing Countries, Second Edition was written with the underlying conviction that global health and nutrition problems can only be solved through a firm understanding of the different levels of causality and the interactions between the various determinants. This volume provides policy makers, nutritionists, students, scientists, and professionals with the most recent and up-to-date knowledge regarding major health and nutritional problems in developing countries. This greatly expanded second edition has new chapters relevant to humanitarian emergencies, including a case study of the Indian Ocean tsunami in 2004, food in humanitarian relief, food policy, the emerging role of supermarkets in developing countries, homestead food production, aging, ethics, and the adverse impact of parental tobacco use on child health in poor families. These new chapters reflect the increasing complexity and changes that are occurring in developing countries. Nutrition and Health in Developing Countries, Second Edition, brings together a group of authors who come from diverse backgrounds of clinical nutrition, medicine, immunology, infectious disease, epidemiology, public health nutrition, anthropology, health policy, economics, and disaster planning. This book will stimulate further thought, comprehensive and effective policies and programs, and research across disciplines in the goal of improving health and nutrition in developing countries in order to reach the Millennium Goals by the year 2015. Nutrition and Health in Developing Countries, Second Edition was written with the underlying conviction that global health and nutrition problems can only be solved through a firm understanding of the different levels of causality and the interactions between the various determinants. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9781934115244
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Nutrition and Health in Developing Countries (Hardcover)
Edité par
Humana Press Inc., Totowa, NJ, 2008
ISBN 10 : 193411524X
ISBN 13 : 9781934115244
Neuf
Couverture rigide
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Hardcover. Etat : new. Hardcover. Nutrition and Health in Developing Countries, Second Edition was written with the underlying conviction that global health and nutrition problems can only be solved through a firm understanding of the different levels of causality and the interactions between the various determinants. This volume provides policy makers, nutritionists, students, scientists, and professionals with the most recent and up-to-date knowledge regarding major health and nutritional problems in developing countries. This greatly expanded second edition has new chapters relevant to humanitarian emergencies, including a case study of the Indian Ocean tsunami in 2004, food in humanitarian relief, food policy, the emerging role of supermarkets in developing countries, homestead food production, aging, ethics, and the adverse impact of parental tobacco use on child health in poor families. These new chapters reflect the increasing complexity and changes that are occurring in developing countries. Nutrition and Health in Developing Countries, Second Edition, brings together a group of authors who come from diverse backgrounds of clinical nutrition, medicine, immunology, infectious disease, epidemiology, public health nutrition, anthropology, health policy, economics, and disaster planning. This book will stimulate further thought, comprehensive and effective policies and programs, and research across disciplines in the goal of improving health and nutrition in developing countries in order to reach the Millennium Goals by the year 2015. Nutrition and Health in Developing Countries, Second Edition was written with the underlying conviction that global health and nutrition problems can only be solved through a firm understanding of the different levels of causality and the interactions between the various determinants. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. N° de réf. du vendeur 9781934115244
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