Observations on the Effects of the Corn Laws, and of a Rise or Fall in the Price of Corn on the Agriculture and General Wealth of the Country

Malthus, T. R. (thomas Robert)

ISBN 10: 1022941704 / ISBN 13: 9781022941700

Edité par Anson Street Press, 2025

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Détails bibliographiques

• Titre: Observations on the Effects of the Corn Laws, and of a Rise or Fall in the Price of Corn on the Agriculture and General Wealth of the Country
• Éditeur: Anson Street Press
• Date de parution: 2025
• Langue: anglais
• ISBN à 10 chiffres: 1022941704
• ISBN à 13 chiffres: 9781022941700
• Reliure: Couverture souple
• État de l'article: As New

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Synopsis

Explore the historical complexities of Great Britain's grain trade with Thomas Malthus's "Effects of the Corn Laws." This significant work delves into the economic impact of the Corn Laws, controversial regulations that governed the import and export of grain. Malthus, a renowned economist, analyzes the intricate relationship between free trade and protectionism, offering invaluable insights into the debates surrounding these crucial policies.

This book provides a detailed examination of the economic landscape of the time, shedding light on the social and political ramifications of the Corn Laws. Readers interested in the history of economics, particularly concerning international trade and Great Britain's economic policies, will find this meticulously republished edition to be an indispensable resource. Uncover the historical context of these influential laws and their lasting effects on British society and the global grain market.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.