People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop [A Cookbook]. Cet article n’est pas disponible.
Jordi, Nathalie,Carrell, David,Horowitz, Joel
309 évaluations par Goodreads
Langue : anglais
Edité par Ten Speed Press, 2012
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- Occasion
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N° de réf. du vendeur E-9781607742111-2-2
- Titre
- People's Pops: 55 Recipes for Ice Pops, Shave Ice, and Boozy Pops from Brooklyn's Coolest Pop Shop [A Cookbook]
- Auteur
- Jordi, Nathalie,Carrell, David,Horowitz, Joel
- Éditeur
- Ten Speed Press
- Année de publication
- 2012
- État de l'article
- Very good
- Reliure
- Couverture rigide
- Langue
- anglais
- ISBN à 10 chiffres
- 160774211X
- ISBN à 13 chiffres
- 9781607742111
A flavor-packed collection of 65 recipes from the trio behind the premier pops stand in the country, People’s Pops.
In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City’s been taken by storm with out-of-the-box flavors like Raspberries & Basil, Peach & Bourbon, and Cantaloupe & Tarragon from People’s Pops. Now, the People behind the phenomenon share their DIY ethos in a breezy cookbook that teaches how to pair ingredients, balance sweetness, and explore fruits (and vegetables and herbs!)--in simple recipes that work with standard ice pop molds or improvised ones. With a chapter devoted to shave ice plus recipes for grownup boozy pops sprinkled throughout, People’s Pops proves itself top of the pops.
In 2008, three old friends had a hunch that the world deserved a better ice pop. Every summer since, New York City’s been taken by storm with out-of-the-box flavors like Raspberries & Basil, Peach & Bourbon, and Cantaloupe & Tarragon from People’s Pops. Now, the People behind the phenomenon share their DIY ethos in a breezy cookbook that teaches how to pair ingredients, balance sweetness, and explore fruits (and vegetables and herbs!)--in simple recipes that work with standard ice pop molds or improvised ones. With a chapter devoted to shave ice plus recipes for grownup boozy pops sprinkled throughout, People’s Pops proves itself top of the pops.
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À propos de l’auteur
Joel Horowitz, Nathalie Jordi, and David Carrell founded People’s Pops in 2008. They live in Brooklyn, New York.
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