The Perfect Cook Book : The Foolproff Cookbook [recipes prerfected in a Labaratory by a Medical Doctor, Precise Measurements, Food Scientist, Explores Nutrition and Eating for health Benefits ]

Cantrell, Dr. James E. / introduction By Harry Hobbs MD

Edité par 1947 / 1950 Self Published

A propos de cet article

Rare book but in rough condition, disbound, ffep and title page missing. Book starts on page 3 table of contents. Binding is loose, so mid book some pages are loose, 2 pages are torn in half, but present at page 123. Soft cover edition, shows wear and soil. READING COPY only. This is a cookbook on both health and culinary subjects. As is. OCLC: 38224946.

N° de réf. du vendeur 5023341

Détails bibliographiques

• Titre: The Perfect Cook Book : The Foolproff Cookbook [recipes prerfected in a Labaratory by a Medical Doctor, Precise Measurements, Food Scientist, Explores Nutrition and Eating for health Benefits ]
• Éditeur: 1947 / 1950 Self Published
• Reliure: Soft cover
• Illustrateur: Some b/w Illustrations
• Édition: ~ SCARCE TITLE ~.
• État de l'article: Good Clean Cond.
• État de la jaquette: No Dust Jacket
• Type de livre: Book