Quality in Obesity Treatment

Morton, John M. (Editor) / Brethauer, Stacy A. (Editor) / DeMaria, Eric J. (Editor) / Kahan, Scott (Editor) / Hutter, Matthew M. (Editor)

ISBN 10: 3030251721 / ISBN 13: 9783030251727

Edité par Springer, 2019

419 pages. 10.00x7.00x1.10 inches. In Stock. N° de réf. du vendeur 3030251721

Synopsis :

This book reviews quality definition, measurement, improvement, value, and accountability for obesity management. The interplay between quality, cost, access and satisfaction is fully depicted with a goal toward not only fulfilling current standards but also anticipating future needs. A thorough inventory of current best practices in all aspects of obesity care is cataloged with a gap analysis also employed for potential areas of improvement to be road mapped. All chapters are written by experts in their fields and include the most up-to-date scientific and clinical information, take home messages, and questions towards following the requirements of quality certification in obesity management. Quality in Obesity Treatment provides a comprehensive, contemporary review of this field and serves as a valuable resource for Bariatric Surgeons, Primary Care Physicians, Policy Makers, Insurance Administrators, Bariatricians, and any medical specialty interested in obesity quality management with likely candidates coming from GI, endocrinology, cardiology, sleep medicine and orthopedics.

À propos de l'auteur: John M. MortonYale School of MedicineNew Haven, CTUSA Stacy A. BrethauerThe Ohio State UniversityColumbus, OHUSA
Eric J. DeMariaEast Carolina University Vidant Medical CenterGreenville, NCUSA Scott KahanNational Center for Weight and WellnessJohns Hopkins Bloomberg School of Public HealthWashington, DCUSA Matthew M. HutterMassachusetts General HospitalBoston, MAUSA

Détails bibliographiques

Titre : Quality in Obesity Treatment
Éditeur : Springer
Date d'édition : 2019
Reliure : Hardcover
Etat : Brand New