Red Truck Bakery Cookbook: Gold-Standard Recipes from America's Favorite Rural Bakery

Noyes, Brian; Martell, Nevin

ISBN 10: 0804189617 / ISBN 13: 9780804189613

Edité par Clarkson Potter Publishers, 2018

May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. N° de réf. du vendeur G0804189617I4N00

Synopsis :

A charming bakery cookbook with 85 southern baking recipes for favorites like cookies, cakes, pies, and more to make every day delicious—from breakfast to dessert.

Nestled on Main Street among the apple orchards and rolling hills of rural Virginia, Red Truck Bakery is beloved for its small town feel and standout baked goods. Red Truck Bakery Cookbook is your one-way ticket to making these crowd-pleasing confections at home. Full of fresh flavors, a sprinkle of homespun comfort, and a generous pinch of Americana, the recipes range from Southern classics like Flaky Buttermilk Biscuits and Mom’s Walnut Chews, to local favorites like the Shenandoah Apple Cake and Appalachian Pie with Ramps and Morels. Between the keepsake recipes are charming stories of the bakery’s provenance and 75 gorgeous photographs of evocative landscapes and drool-worthy delectables. These blue-ribbon desserts and anytime snacks are sure to please!

“I like pie. That’s not a state secret… I can confirm that the Red Truck Bakery makes some darn good pie.”—President Barack Obama

À propos de l'auteur: Brian Noyes is the founder of Red Truck Bakery in Marshall, Virginia. He is the former art director of several national magazines including Smithsonian, Preservation, and House & Garden.

Détails bibliographiques

Titre : Red Truck Bakery Cookbook: Gold-Standard ...
Éditeur : Clarkson Potter Publishers
Date d'édition : 2018
Reliure : Hardcover
Etat : Very Good
Etat de la jaquette : No Jacket