Red's Eats: World's Best Lobster Shack. Cet article n’est pas disponible.
Wright, Virginia; Cronk, Debbie
6 évaluations par Goodreads
Langue : anglais
Edité par Down East Books, 2010
- Livre relié
- Occasion

Vendeur : ThriftBooks-Atlanta, AUSTELL, GA, Etats-UnisThriftBooks-Atlanta
Vendeur avec une évaluation de 5 étoiles
Vendeur AbeBooks depuis 24 mars 2009
Indisponible
Livre relié
Etat: Occasion - Comme neuf
EUR 7,71
Item description from seller
Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less.
N° de réf. du vendeur G0892728574I2N00
- Titre
- Red's Eats: World's Best Lobster Shack
- Auteur
- Wright, Virginia; Cronk, Debbie
- Éditeur
- Down East Books
- Année de publication
- 2010
- État de l'article
- As New
- Jaquette
- No Jacket
- Reliure
- Hardcover
- Langue
- anglais
- ISBN à 10 chiffres
- 0892728574
- ISBN à 13 chiffres
- 9780892728572
- Poids de l'article
- 0,87 livre
The first and only book about the tiny red phenomenon Red's Eats, where loyal patrons will wait for an hour or more for a rich, succulent lobster roll. Debbie Cronk, whose family has owned Red's Eats for more than 30 years, shared stories and memorabilia for the book. Red's has legions of fans across the U.S. because 90% of Maine tourists pass by this iconic lobster shack beside Route one in Wiscasset. As the Frommer's review points out, this Maine roadside eatery has received more than its fair share of national ink and TV attention. Added to that are the huge number of internet postings that continue spreading the word about Red's, many of them echoing the opinions of CNN/Money's review: Red's is not fancy, just perfect.
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