The Secrets of Jesuit Soupmaking: A Year of Our Soups: A Cookbook

Rick Curry

45 évaluations par Goodreads

Langue : anglais

Edité par Penguin Putnam Inc, 2002

014219610X / 9780142196106

Série : Livre 1 sur 1 - Compass

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A propos de cet article

In his early years as a novice, Brother Rick Curry learned that the quickest route to popularity among his peers was to master the art of cooking. Soup is one of the staple foods in a Jesuit community, and there is almost always a pot simmering on the stove. In more than forty years as a Jesuit brother, Brother Curry has traveled the world, lived in many different communities, and prepared many, many pots of soup. This collection includes recipes for sixty of his most popular soups-everything from an exotic Roasted Red Pepper Soup to the classic Minestrone Milanese to a hearty Corn Chowder, from a relatively simple chicken soup to the more complex Mussels Soup Billy-bi. But Brother Curry writes about a great deal more than soup. He includes stories to savor about his life in the community of Jesuits: the people he's met; the meals he's enjoyed; and the daily practices of patience, reverence, humility, and care that go into making a good soup and a good life.

N° de réf. du vendeur CIN014219610XVG

Titre
The Secrets of Jesuit Soupmaking: A Year of Our Soups: A Cookbook
Auteur
Rick Curry
Éditeur
Penguin Putnam Inc
Année de publication
2002
État de l'article
Very Good
Reliure
Paperback
Langue
anglais
ISBN à 10 chiffres
014219610X
ISBN à 13 chiffres
9780142196106
Édition
5ème Édition
Série
Livre 1 sur 1: Compass

World of Books (was SecondSale)

Montgomery, IL, Etats-Unis

Vendeur avec une évaluation de 5 étoiles

Vendeur AbeBooks depuis 20 décembre 2007

Frais d'expédition à l'intérieur de ce pays : Etats-Unis

Article4 à 12 jours ouvrés3 à 6 jours ouvrés
Premier articleEUR 0,00EUR 9,83
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