Elke chef heeft er ��n: een gerecht dat typisch is voor zijn of haar keuken, dat je in zijn of haar restaurant gegeten moet hebben. Het zijn gerechten die restaurants op de kaart hebben gezet, van populaire klassiekers tot de meest innovatieve creaties.

In dit boek onthullen 50 topchefs hun signature dish �n het recept ervan. Ze vertellen ook over de ontstaansgeschiedenis van het gerecht, de inspiratiebron(nen) en - algemener - hun liefde voor lekker eten en koken.

Een onvergetelijke culinaire ervaring begint bij het lezen van dit boek.

� propos de l?auteur:

Digital influencer, journalist, photographer and TV host, Am�lie Vincent is the first official Tastehunter of The World's 50 Best Restaurants, and one of the most influential food experts worldwide. Founder of the communication agency, The Foodalist (www.thefoodalist.com), she advises chefs, media and brands in the realisation of their culinary projects. Committed to sustainable and responsible gastronomy, Am�lie organises and moderates conferences and events around the world, and writes for the leading culinary medias (Fine Dining Lovers, Munchies, World's 50 Best).

Les informations fournies dans la section � A propos du livre � peuvent faire r�f�rence � une autre �dition de ce titre.

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Articles li�s � Signature Dishes : 50 Chefs Share Their Secret Recipe

Signature Dishes : 50 Chefs Share Their Secret Recipe

Vincent, Amelie

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