TRATTATO DI CUCINA PASTICCERIA MODERNA CREDENZA E RELATIVA CONFETTURERIA.
VIALARDI Giovanni (1804-1872)
Edité par G. FAVALE, 1854
Ancien(s) ou d'occasion
Rilegato
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Il Cartiglio di Roberto Cena srlu, TORINO, TO, Italie
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Legatura originale in mezza pelle . 4 pagine non numerate compreso il frontespizio figurato litografato; 662 pagine numerate, all`interno delle quali XXXII tavole litografte fuori testo, N° de réf. du vendeur 0006125
Détails bibliographiques
Titre : TRATTATO DI CUCINA PASTICCERIA MODERNA ...
Éditeur : G. FAVALE
Date d'édition : 1854
Reliure : Rilegato
Etat : buono
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ISBN 10 : 0260900540
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Trattato di cucina, pasticceria moderna, credenza e relativa confettureria: basato sopra un metodo economico, semplice, signorile e borghese, diviso in articoli contenenti circa n. 2000 ricette [.] Servizi alla russa, Mezza Russa, Ambigù ed alla Francese. Ornato da 32 tavole aventi più di 300 disegni, il tutto scritto e disegnato dall'autore.
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Edition originale
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Évaluation du vendeur 5 sur 5 étoiles
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