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Firefly Bookstore, Kutztown, PA, Etats-Unis
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Light wear to cover, slightly bumped corners, page edges have some marks, interior pages are clean and unmarked. Firefly sells new and used books through our store front. We try to add a detailed description to as many titles as possible. If you have questions regarding this title, please contact us. Photos available on request. N° de réf. du vendeur 231371
Spice up your palate with some chile peppers! Try the zesty flavors of Chile Arbol Salsa, Jalapeño Flank Steak, or Poblano Corn Quesadillas. Whether you want to add just a touch of heat to your meals or you’re a chilehead who craves a really fiery dish, this little pocket-size cookbook packs a punch.
À propos de l'auteur:
Los Angeles food writer Helene Siegel has written more than 40 cookbooks for a variety of tastes, including the Food Network's Too Hot Tamales, Pure Chocolate, and the bestselling Totally Cookbook series.
Karen Gillingham is the author of Totally Garlic Cookbook, Totally Eggplant Cookbook, Totally Crab Cookbook, Totally Pizza Cookbook, Totally Corn Cookbook, and many other books.
Titre : Totally Chile Pepper Cookbook
Éditeur : Celestial Arts, Ten Speed Press August 1994
Date d'édition : 1994
Reliure : Trade Paperback
Etat : Used Good