Where Chefs Eat: A Guide to Chefs' Favourite Restaurants

Warwick, Joe; Thring, Oliver; Kinsella, Clodagh

ISBN 10: 0714865419 / ISBN 13: 9780714865416

Edité par Phaidon Press, 2013

N° de réf. du vendeur 0714865419-4-34238016

Synopsis :

An invaluable restaurant guide which reveals the popular and often little known places that top chefs choose to eat in themselves. More than 400 of the world's best chefs, including Heston Blumenthal, Rene Redzepi and David Chang reveal where they go for a cheap meal, the ultimate breakfast or to get some culinary inspiration. The guide includes addresses, contact details, maps and reviews, as well as quotes from the chefs themselves

À propos de l?auteur: Joe Warwick is a London-based food writer, restaurant critic and experienced author of restaurant guides. He wrote The Hedonist's Guide to Eat London, which lists the 150 best London restaurants selected by critics, sommeliers, chefs, suppliers and maitre d's, and is the publisher of restaurant trade fanzine Galley Slave. Joe started the World's 50 Best Restaurant Awards and as such is well respected and connected within the restaurant world.

Détails bibliographiques

Titre : Where Chefs Eat: A Guide to Chefs' Favourite...
Éditeur : Phaidon Press
Date d'édition : 2013
Reliure : hardcover
Etat : Fair