Taylor Boetticher
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Jerky: The Fatted Calf's Guide to Preserving and Cooking Dried Meaty Goods [A Cookbook]
Boetticher, Taylor; Miller, Toponia
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Afficher les 25 offresEUR 7,99
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In The Charcuterie: The Fatted Calf's Guide to Making Sausage, Salumi, Pates, Roasts, Confits, and Other Meaty Goods [A Cookbook]
Boetticher, Taylor; Miller, Toponia
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