Chef

Singh, Jaspreet

ISBN 10: 1408805189 / ISBN 13: 9781408805183

Edité par Bloomsbury, 2010

A propos de cet article

248 pages. A novel. First British edition (first printing). A fine, unread copy in a fine dust jacket. Signed by the author on the title page. Kirpal Singh is travelling on the slow train to Kashmir. As India passes by the window in a stream of tiny lights, glistening fields and huddled, noisy towns, he reflects on his destination, which is also his past: a military camp to which he has not returned for 14 years.

N° de réf. du vendeur 270009

Détails bibliographiques

• Titre: Chef
• Éditeur: Bloomsbury
• Date de parution: 2010
• Langue: anglais
• ISBN à 10 chiffres: 1408805189
• ISBN à 13 chiffres: 9781408805183
• Reliure: Hardcover
• Édition: First Edition.
• État de la jaquette: Fine
• Signé: Signé par l'auteur
• Catalogues du vendeur:
  • Fiction

A propos de ce titre

Synopsis

Kirpal Singh is travelling on the slow train to Kashmir. As India passes by the window in a stream of tiny lights, glistening fields and huddled, noisy towns, he reflects on his destination, which is also his past: a military camp to which he has not returned for fourteen years Kirpal, Kip to his friends, is timorous and barely twenty when he arrives for the first time at General Kumar's camp, nestled in the shadow of the mighty Siachen Glacier that claimed his father's life. He is placed under the supervision of Chef Kishen, a fiery, anarchic mentor with long earlobes and a caustic tongue, who guides Kip towards the heady spheres of food and women. 'The smell of a woman is a thousand times better than cooking the most sumptuous dinner, kid,' he muses, over an evening beer. Kip is embarrassed - he has never slept with a woman, though a loose-limbed nurse in the local hospital has caught his eye. In Srinagar, Kashmir, a contradictory place of erratic violence, extremes of temperature and high-altitude privilege, Kip learns to prepare indulgent Kashmiri dishes such as Mughlai mutton and slow-cooked Nahari, as well as delicacies from Florence, Madrid, Athens and Tokyo. Months pass and, though he is Sikh, Kip feels secure in his allegiance to India, the right side of this interminable conflict. Then, one muggy day, a Pakistani 'terrorist' with long, flowing hair is swept up on the banks of the river, and changes everything. Mesmeric, mournful and intensely lyrical, "Chef" is a brave and compassionate debut about hope, love and memory, set against the devastatingly beautiful, war-scarred backdrop of occupied Kashmir.

À propos de l?auteur

Born in India, Jaspreet Singh moved to Canada in 1990. He is a novelist, essayist, short story writer and a former research scientist. He received his doctorate in chemical engineering in 1998 from McGill University, Montreal, and two years later decided to focus full time on writing. Seventeen Tomatoes, his debut story collection, won the 2004 Quebec First Book Prize. Chef, his first novel, about the damaged landscapes of Kashmir, was a 2010 Observer Book of the Year and won the Canadian Georges Bugnet Award for Fiction. He has also been a finalist for four awards including the Commonwealth Writers' Prize for Best Book. His work was longlisted for the DSC Prize for South Asian Literature and the International IMPAC Dublin Literary Award, and has been translated into French, Spanish, Italian, Punjabi and Farsi. He lives in the Canadian Rockies.

www.jaspreetsinghauthor.com