Make It Ahead: A Barefoot Contessa Cookbook

Garten, Ina

ISBN 10: 0307464881 ISBN 13: 9780307464880
Edité par Clarkson Potter Publishers, 2014
Ancien(s) ou d'occasion Hardcover

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Dust jacket in good condition. First edition, first printing. Shelf and handling wear to cover and binding, with general signs of previous use. Wear to boards, wear and tears to dust jacket. Bumped corners. All pages are intact, binding is sound. Clean and unmarked. Secure packaging for safe delivery. N° de réf. du vendeur 1880180948

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Synopsis :

#1 NEW YORK TIMES BESTSELLER

For the first time, trusted and beloved cookbook author Ina Garten, the Barefoot Contessa, answers the number one question she receives from cooks: Can I make it ahead?

If you’ve ever found yourself stuck in front of the stove at your own party, scrambling to get everything to the table at just the right moment, Ina is here to let you in on her secrets! Thanks to twenty years of running a specialty food store and fifteen years writing cookbooks, she has learned exactly which dishes you can prep, assemble, or cook ahead of time. Whether you’re hosting a party or simply making dinner on a hectic weeknight, Ina gives you lots of amazing recipes that taste just as good—or even better!—when they’re made in advance.

In Make It Ahead, each recipe includes clear instructions for what you can do ahead of time, and how far in advance, so you can cook with confidence and eliminate last-minute surprises. Make a pitcher of Summer Rosé Sangria filled with red berries, let it chill overnight for the flavors to develop, and you have a delicious drink to offer your friends the minute they arrive. Simmer a pot of Wild Mushroom & Farro Soup, enjoy a bowl for lunch, and freeze the rest for a chilly evening. You can prep the kale, Brussels sprouts, and lemon vinaigrette for Winter Slaw ahead of time and simply toss them together before serving. Assemble French Chicken Pot Pies filled with artichokes and fresh tarragon a day in advance and then pop them in the oven half an hour before dinner. And for dessert, everyone needs the recipe for Ina’s Decadent (gluten-free!) Chocolate Cake topped with Make-Ahead Whipped Cream. Ina also includes recipes for the biggest cooking day of the year—Thanksgiving! Her Ultimate Make-Ahead Roast Turkey and Gravy with Onions & Sage may just change your life.

With beautiful photographs and hundreds of invaluable make-ahead tips, this is your new go-to guide for preparing meals that are stress-free yet filled with those fabulously satisfying flavors that you have come to expect from the Barefoot Contessa.

À propos de l?auteur: Ina Garten is the host of the Emmy Award–winning Barefoot Contessa television show on Food Network and a New York Times bestselling author. She lives in East Hampton, New York, with her husband, Jeffrey. This is her ninth book.

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Détails bibliographiques

Titre : Make It Ahead: A Barefoot Contessa Cookbook
Éditeur : Clarkson Potter Publishers
Date d'édition : 2014
Reliure : Hardcover
Etat : Good
Etat de la jaquette : Good
Edition : First Edition.

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