no dj as published. French language ed. Color photo illus boards, dark green spine, clean, no soiling, bndg solid w/o scrapes or dents, light edge-wear @ tips; prev owner name in ink on ffep, interior unmarked, 15 sepia photo illus, 20 full pg color illus, 3000 recipes, 817 pp. w/ basic 1 pg index. 8"x 10". 5lbs. Curnonsky(1872-1956) was known as the Prince of Gastronomy.

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D�tails bibliographiques

Titre

Bons Plats Bons Vins

�diteur

Maurice Ponsot

Date de parution

1950

Reliure

Hardcover

�dition

1st Edition

�tat de l'article

Very Good

Catalogues du vendeur

Cooking-Europe-France

Description de la librairie

Bookseller specializes in 1st editions, Children's illustrated literature, books on Art, Anthropology, Archaeology, Asia, SE Asia, Indonesia, Textiles, Travel & Exploration, Cooking.

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