Brewing fermented liquors; treating materials used therein for purposes of food. being Patent Number: 1536 published: 08 July 1858

HODGE, PAUL RAPSEY

Edité par London Eyre and Spottiswood published at the Great Seal Patent Office c, 1858

A propos de cet article

First Edition. Original Printed patent disbound with printed front blue wrapper present but not the back wrapper (both often lacking in early patents) About 27cm by 18cm some wear and tear due to the disbinding.

N° de réf. du vendeur 47537

Détails bibliographiques

• Titre: Brewing fermented liquors; treating materials used therein for purposes of food. being Patent Number: 1536 published: 08 July 1858
• Éditeur: London Eyre and Spottiswood published at the Great Seal Patent Office c
• Date de parution: 1858
• Reliure: no binding
• Édition: Edition originale
• État de l'article: good