A CONCISE ENCYCLOPEDIA OF GASTRONOMY Section IV CEREALS Comprising an Alphabetical List of CEREALS, Grasses, Plants and Trees, the seeds, roots, Fruits or Pith of Which are Made Into flour, Meal or Paste .

Simon Andre l

Edité par The Wine and Food Society, London, 1943

A propos de cet article

printed paper wraps, pp.,viii, 136, Compiled under the editorial direction of Andre L Simon,moderate soil to wraps and spine Size: 8 Vo., N° de réf. du vendeur 7774

Détails bibliographiques

Titre : A CONCISE ENCYCLOPEDIA OF GASTRONOMY Section...

Éditeur : The Wine and Food Society, London

Date d'édition : 1943

Reliure : Paperbound

Etat : Very Good

Edition : First Edition