TOO MANY COOKS. Cet article n’est pas disponible.

Edité par Farrar & Rinehart, Incorporated [1938], New York, Toronto, 1938

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Item description from seller

Octavo, pp. [1-6] [1-2] 3-278 [279] [280-282: blank] [281-304: printed on blue paper: Recipes.(note pagination correct)], original red cloth, front and spine stamped in dark blue. A Nero Wolfe mystery novel. Nero leaves home to attend a meeting of great chefs hoping to obtain a secret recipe. Considered one of the best in the series. "The plotting in TOO MANY COOKS is tight, and the suspects interesting and varied." and "Wolfe.delivers a superb talk on the subject of the elimination of racial prejudice.TOO MANY COOKS is at once a mystery of its age and a book ahead of its time." - Pronzini and Muller, 1001 Midnights, The Aficionado's Guide to Mystery and Detective Fiction, pp. 755-57. "The masterpiece among three or four by Stout that deserve that name." - Barzun & Taylor, A Catalogue of Crime (1989), 3093. Mild age toning to paste downs from binders glue degradation, small chips to upper and lower edges with chips and loss to spine ends, spine panel with some color fade, front panel bright. (20294).

N° de réf. du vendeur 20294

Détails bibliographiques

Titre
TOO MANY COOKS
Auteur
Stout, Rex
Éditeur
Farrar & Rinehart, Incorporated [1938], New York, Toronto
Année de publication
1938
Reliure
Couverture rigide
Édition
First edition.
Catalogues du vendeur
Mystery

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