First Edition. British Museum Press, 1996. Oblong 8vo. 144pp. with illustrations from wall paintings, mosaics and vases, fine in clipped d.w. The cuisine of the Mediterranean from 750 BC to AD 450 with original and adapted recipes. N� de r�f. du vendeur 13698

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D�tails bibliographiques

Titre : The Classical Cookbook. 1st. edn.

�diteur : British Museum Press

Date d'�dition : 1996

Reliure : Hardcover

Etat : Near Fine

Etat de la jaquette : Very Good

Edition : 1st Edition

Description de la librairie

Janet Clarke Books established in 1972, member of the Antiquarian Booksellers' Association since 1979, now Associate Member. I specialise in antiquarian, rare, second-hand books and related ephemera on Food, Cookery, the History of Food etc. Private premises.

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Les membres de ces associations s'engagent � maintenir des normes de qualit� sup�rieure. Ils garantissent l'authenticit� de tous les articles propos�s � la vente. Ils fournissent des descriptions expertes et d�taill�es, indiquent tous les d�fauts importants ainsi que les restaurations, fournissent des prix clairs et pr�cis et font preuve d��quit� et d�honn�tet� tout au long de la relation commerciale.

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Janet Clarke Books ABA
United Kingdom

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