Special Edition of the Cooking Club of Aemrica. Burgundy cover with color photos and gold lettering on the front and spine. Tight binding, no names or other markings. 168 pages. Stated first American edition 1997.

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D�tails bibliographiques

Titre: Cooking Essentials - Special edition for the Cooking Club of America
�diteur: DK Publishing, New York
Date de parution: 1997
Reliure: Hardcover
Illustrateur: Photography by Dave King
�dition: First American Edition
�tat de l'article: Near Fine
�tat de la jaquette: No Jacket

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Shamrock Books
TX, U.S.A.

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