Dean & Deluca: The Food and Wine Cookbook

Morgan, Jeff & Steven Rothfeld

ISBN 10: 0811832139 ISBN 13: 9780811832137

Edit� par Chronicle Books, San Francisco, CA, 2002

Langue: anglais

Etat : Neuf Couverture rigide

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Neuf(s) - Couverture rigide

Etat : Neuf

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A propos de cet article

San Francisco, CA: Chronicle Books, 2002. 1St edition, 1st printing. Large 8vo. [224] Pp. Printed white cover. Dust jacket protected in archival sleeve.; Large 8vo 9" - 10" tall; 224 pages.

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D�tails bibliographiques

Titre: Dean & Deluca: The Food and Wine Cookbook
�diteur: Chronicle Books, San Francisco, CA
Date de parution: 2002
Langue: anglais
ISBN � 10 chiffres: 0811832139
ISBN � 13 chiffres: 9780811832137
Reliure: Hardcover
�dition: First Edition; First Printing.
�tat de l'article: New
�tat de la jaquette: Fine+
Poids: 2,81�livres

A propos de ce titre

Synopsis

In the alphabet of gourmets, D stands for Dean & DeLuca, long considered one of the finest food emporiums in the world. Now they bring their vast culinary expertise to this stunning new cookbook with over 80 inspired recipes, each complemented by carefully chosen wines. Chapters take us from aperitifs and appetizers, salads, and entrees, right through to desserts and melt-in-the-mouth friandises to enjoy with coffee or after-dinner drinks. Balsamic-Glazed Mushrooms whet the appetite, accompanied by a glass of Zinfandel. Duck Breasts with Caramelized Pears delight the palate with a tangy Riesling. Chocolate Truffle Tartlets satisfy the sweet tooth when daringly paired with Cabernet port. But this is more than a delectable cookbook. It includes a primer on wine (with particular advice on California wines and why certain varietals bring out the flavors of various dishes), a handy food and wine matching chart, and a glossary of unusual terms and ingredients. Rich color photography highlights both the painterly landscapes of fertile vineyards and a host of exquisite dishes. A glorious celebration of the many pleasures of the table.

� propos de l?auteur

Jeff Morgan is the wine director for Dean & DeLuca. Formerly West Coast editor for Wine Spectator magazine, he lives in California's Napa Valley.

Steve Rothfeld's photographs have appeared in numerous books and the magazines Food & Wine, Gourmet, Bon Appetit, and Travel & Leisure. He makes his home in the Napa Valley.

Leslie Rudd is the chairman of Dean & Deluca and owner of Rudd Vineyards and Winery in Napa Valley.

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