A classic of cookery, eating & drinking: 2000 definition, 600 line drawings, 64 colour plates. Red cloth boards with gilt lettering to spine. DJ unclipped, with only slight wear around edges and corners. Book tight & clean.

N� de r�f. du vendeur 002194

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D�tails bibliographiques

Titre

Dictionary of Gastronomy

�diteur

Andre Deutsche, London

Date de parution

1978

Reliure

Cloth

�dition

First Thus

�tat de l'article

Very Good+

�tat de la jaquette

Very Good

Catalogues du vendeur

Cookery

Description de la librairie

UK Company Code 3508822 ; Director Barry M Carrick-White.

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Informations commerciales relatives au vendeur

Carrick-White Limited
Beechcroft, Marine Drive, West Looe Cornwall, PL13 2DJ, United Kingdom

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Conditions g�n�rales de vente

UK pound sterling cheque, cash or postal orders, or International Money Order, with the book order, please.
Visa card via ABEBOOKS E-Commerce facility only.
If not happy with a book then return it within 7 days of receipt.

Conditions d'exp�dition

Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.

Modes de paiement

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