A classic of cookery, eating & drinking: 2000 definition, 600 line drawings, 64 colour plates. Red cloth boards with gilt lettering to spine. DJ unclipped, with only slight wear around edges and corners. Book tight & clean. N� de r�f. du vendeur 002194

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D�tails bibliographiques

Titre : Dictionary of Gastronomy

�diteur : Andre Deutsche, London

Date d'�dition : 1978

Reliure : Cloth

Etat : Very Good+

Etat de la jaquette : Very Good

Edition : First Thus

Description de la librairie

UK Company Code 3508822 ; Director Barry M Carrick-White.

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Informations commerciales relatives au vendeur

Carrick-White Limited
Beechcroft, Marine Drive, West Looe Cornwall, PL13 2DJ, United Kingdom

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