Tested, tasted, and approved in Good Housekeeping Institute kitchens. Offered by subscription only. Stated 1933 first edition. 254 pages. Index. Binding tender but intact. Numerous charming paper tidbits laid-in by prior owner. Pencilled notes upon back free endpaper, otherwise unmarked with somewhat above-average wear and soiling consistent with a long-trusted family cookbook. A worthy vintage copy.; 12mo; 254 pages. N� de r�f. du vendeur 753j0474

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D�tails bibliographiques

Titre : Good Housekeeping Cook Book - Recipes and ...

�diteur : Good Housekeeping, New York

Date d'�dition : 1933

Reliure : Hardcover

Etat : Fair

Edition : First Edition.

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