The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.

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D�tails bibliographiques

Titre: The Modern Art of Chinese Cooking: Including an Unorthodox Chapter on East-West Desserts and a Provocative Essay on Wine
�diteur: William Morrow and Company (edition First Edition)
Date de parution: 1982
Langue: anglais
ISBN � 10 chiffres: 0688005667
ISBN � 13 chiffres: 9780688005665
Reliure: Hardcover
Illustrateur: Bill Chiaravalle
�dition: First Edition.
�tat de l'article: Fair

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Synopsis

Book by Barbara Tropp

Pr�sentation de l'�diteur

This classic text on Chinese Cooking Technique, now available in paperback, combines an insider's knowledge of authentic Chinese cooking and culture with more than two hundred recipes.

Les informations fournies dans la section � A propos du livre � peuvent faire r�f�rence � une autre �dition de ce titre.

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