The first dessert cookbook for the wildly popular Palaeolithic diet, featuring 125 gluten- and grain-free, non-dairy, no-refined-sugar versions of classic recipes, from Chocolate Cake to Key Lime Pie.

� propos de l?auteur

Jane Barthelemy, MBA, CBP, CRM, has served as Dessert Chef, Head Chef, and CFO of various restaurants and bakeries around the country. She has been writing and teaching seminars on health food since 2009. Visit her blog at JanesHealthyKitchen.com.

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Description de la librairie

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Russell Books
100-747 Fort St., Victoria, BC, V8W 3E9, Canada

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For assistance with billing questions, please refer to our help page in abebooks. If you cannot find the answers you are seeking or have questions about your order you can contact us by emailing info@russellbooks.com. Responses to emails will be provided as soon as possible. For further information - (250) 361-4447

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Premier article	EUR 76.69	EUR 85.21

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