(USA) First edtion. No markings, Fine; no dust jacket as pubished. Boards, 368pp, index, full-page colour photos of prepared dishes and line illustrations. The author belongs to the 3rd generation of a French family of pork devotees. He is the grandson of a village butcher on the Ardeche plateau, where they take their pork very seriously. He owns the Villa 9 Trois in Monteuil; near Paris, a highly regarded restaurant that specializes in pork. A heavy book. (4.9 JM HOJ 301/3 Size: 4to - over 9�" - 12".

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D�tails bibliographiques

Titre

Pork and Sons

�diteur

Phaidon Press, NY

Date de parution

2007

Langue

anglais

ISBN � 10 chiffres

0714847909

ISBN � 13 chiffres

9780714847900

Reliure

Hardcover

Illustrateur

Morel, Marie-Pierre

�dition

1st.

�tat de l'article

Fine

�tat de la jaquette

No Jacket

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A propos de ce titre

Synopsis

Reynaud has written an authentic and intensely personal cookbook, presenting the reader with a multitude of ideas on how to cook fine and succulent pork. The 150 recipes are wholesome and rustic, encapsulating the flavors and taste of rural France

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Les informations fournies dans la section � A propos du livre � peuvent faire r�f�rence � une autre �dition de ce titre.

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JWMah is strictly an on-line Bookseller, and we been selling out-of-print, used and rare books on the Internet since 1997. Our stock consists of a good balance of fiction and non-fiction books in a wide range of subjects. We also sell classical LP records. Our Art books, Cookbooks, books on Food and Wine, Canadian Cookbooks, Canadiana, Travel and Exploration catalogues are worth a look. We are not set up for people to physically browse our books but we would be happy to send you a digital catalogue of the books that we have in your interest area. Please contact us by email at jwmah@telus.net. We examine each book that we sell and try our best to grade the books conservatively. We are strictly an internet business, so usually the books put up for sale are in stock. We try update our books every day or so in order that our listings are as fresh as possible. It is best to contact us by e-mail or by telephone to reserve a book, as some books sell quickly. We are located in Canada's westcoast and we ship internationally.

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