Recipes from Home

Page, David and Barbara Shinn

ISBN 10: 1885183992 / ISBN 13: 9781885183996

Edité par Artisan, 2001

A propos de cet article

1/2" long indent on bottom front cover edge, lower rear corner curves in at tip, some darkening on edges between spine and covers from probable glue bleed-through from production defect. Dust jacket lightly smudged with rubbed edges. Foreword by Calvin Trillin. Blue spine and edges with white lettering on spine, cream colored covers. 431 pages.

N° de réf. du vendeur 017526

Détails bibliographiques

• Titre: Recipes from Home
• Éditeur: Artisan
• Date de parution: 2001
• Langue: anglais
• ISBN à 10 chiffres: 1885183992
• ISBN à 13 chiffres: 9781885183996
• Reliure: Hard Cover
• Illustrateur: Black and White Photographs
• Édition: 1st Printing
• État de l'article: Very Good
• État de la jaquette: Very Good
• Catalogues du vendeur:
  • Food and Beverages

A propos de ce titre

Synopsis

There's no place like Home, a tiny restaurant nestled in New York's Greenwich Village. Known for an inviting mix of midwestern hospitality, great home cooking, and a taste for fresh flavours, Home has been praised as "everything you could hope for" (Food & Wine) and "remarkably pleasing" (Gael Greene). Here, from the husband-and-wife team behind Home, are more than 200 recipes for new home cooking, which elevate iconic American favorites to new heights and rekindle the best taste memories from childhood. From sage cornbread to sour cream pancakes, lobster kebabs, spiced pork chops, and Home's infamous chocolate pudding, these are cozy recipes with a gourmet twist, reflecting what David Page calls "American neighborhood cuisine".