Tips On Tables Being A Guide To Dining And Wining In New York At 365 Restaurants

ROSS, George

Edité par Covici Friede Publishers, 1934

A propos de cet article

ROSS, George [301] pp. Covici Friede Publishers 1934 7 3/4" x 6" Fabulous art deco dust jacket & Manhattan map endpapers George Ross' 1930s guide to the restaurants of Manhattan. The directory includes an entry for every day of the year, noting address, price range, the maitre d' or proprietor, and a small précis of the establishment. The book was published just following the end of prohibition making it an essential guide for locals, as well as tourists. There are sections 'For two young things very much in love', 'How to drown that hour between curtain fall and night club time', and 'To soothe the savage beast'. Copies with the silvery art deco dust jacket are scarce. N° de réf. du vendeur 27590

Détails bibliographiques

Titre : Tips On Tables Being A Guide To Dining And ...

Éditeur : Covici Friede Publishers

Date d'édition : 1934

Reliure : Hardcover

Etat : Very Good

Etat de la jaquette : Very Good

Edition : 1st Edition