Edité par Nankai University Press, 2000
ISBN 10 : 7310004035 ISBN 13 : 9787310004034
Langue: chinois
Vendeur : liu xing, Nanjing, JS, Chine
EUR 40,02
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierpaperback. Etat : Good. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.The Weiqi new thinking cosmic flow of major combatFour Satisfaction guaranteed,or money back.
Vendeur : liu xing, Nanjing, JS, Chine
EUR 40,02
Autre deviseQuantité disponible : 1 disponible(s)
Ajouter au panierpaperback. Etat : Good. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Practical orthopedic the nerve injury positioning diagnostics (Second Edition)Four Satisfaction guaranteed,or money back.
Edité par China Light Industry Press, 2014
ISBN 10 : 7501992118 ISBN 13 : 9787501992119
Langue: chinois
Vendeur : liu xing, Nanjing, JS, Chine
EUR 88,18
Autre deviseQuantité disponible : 5 disponible(s)
Ajouter au panierpaperback. Etat : New. Language:Chinese.Pub Date: 2014-08-01 Pages: 537 Publisher: China Light Industry Press. Food Technology Principle (second edition) is a national boutique resource sharing programs supporting materials. In order to adapt to the development of food science and technology and food industries. to meet the actual needs of teaching. textbook book on a version optimized and updated to food preservation science-based content elaborate food technology principles. including food preservation-related ph.