Chocolate - the Reference Standard (signed)

Bernardini, Georg

Edit� par The Chocolate Tester, 2015

Etat : As New Couverture rigide

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Vendeur The Groaning Board, Kensington, CA, Etats-Unis

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Ancien(s) ou d'occasion - Couverture rigide

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A propos de cet article

Fine As New hardcover, SIGNED, limited to five thousand copies worldwide, this being number 3144. This is a comprehensive guide with 4000 chocolate products from 550 brands and companies from 70 countries - tested and rated. Bernardini is a trained confectioner and patissier and co-founder of the Confiserie Coppeneur from Bad Honnef. He works as a consultant to the chocolate industry. 920 pp. M01647. N� de r�f. du vendeur M01647

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D�tails bibliographiques

Titre : Chocolate - the Reference Standard (signed)

�diteur : The Chocolate Tester

Date d'�dition : 2015

Reliure : Hardcover

Etat : As New

Sign� : Signed by Author(s)

Description de la librairie

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