Introducing a totally new culinary concept! What is herbed-wine cuisine? It is simply cooking with wines that you flavor with herbs, fruits, and spices for elegant, easy dishes. New! A first-of-its-kind collection of recipes for herbed wines and the meals they enhance. Simple! Just add fresh herbs to red, white, or rose, wine. Healthy! A low-fat way to make meals come alive. Versatile! A spirited ingredient for gourmet fare, and a unique gift for the connoisseur. Janice Therese Mancuso is the owner of Splendid Provisions Specialty Foods. She is an avid cook and experienced caterer as well, and displays her talents in her creative wine cookery book, Herbed-Wine Cuisine.

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D�tails bibliographiques

Titre

Herbed-Wine Cuisine: Creating & Cooking with Herb-Infused Wines

�diteur

Storey Publishing

Date de parution

1997

Langue

anglais

ISBN � 10 chiffres

0882669672

ISBN � 13 chiffres

9780882669670

Reliure

Hardcover

�tat de l'article

As New

�tat de la jaquette

Fine

Poids

18�onces

Sign�

Signed by Author

Catalogues du vendeur

Cookbooks

A propos de ce titre

Synopsis

Book by Mancuso Janice Therese

Les informations fournies dans la section � A propos du livre � peuvent faire r�f�rence � une autre �dition de ce titre.

Description de la librairie

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