xii, 234 p. 24 cm. Cream cloth in dustjacket. Tears to jacket edges and some soiling. Book itself has dampstained spine and dent in top front edge affecting first pages. Signed by both authors on front free endpaper.

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D�tails bibliographiques

Titre

Microorganisms in Foods: their significance and methods of enumeration

�diteur

International Committee on Microbiological Specifications for Foods; University of Toronto Press

Date de parution

1968

Langue

anglais

ISBN � 10 chiffres

0802015387

ISBN � 13 chiffres

9780802015389

Reliure

Hardcover

�tat de l'article

Good

�tat de la jaquette

Good

Sign�

Sign� par l'auteur

Catalogues du vendeur

Science

A propos de ce titre

Synopsis

Book by None

Les informations fournies dans la section � A propos du livre � peuvent faire r�f�rence � une autre �dition de ce titre.

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