The Chick Book: From the Breeding Pen Through the Shell to Maturity (Classic Reprint) - Couverture souple
Synopsis
The digital edition of all books may be viewed on our website before purchase. Excerpt from The Chick Book: From the Breeding Pen Through the Shell to Maturity (Classic Reprint)
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books.
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works. This text has been digitally restored from a historical edition. Some errors may persist, however we consider it worth publishing due to the work''s historical value.The digital edition of all books may be viewed on our website before purchase.
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The Chick Book: From the Breeding Pen Through the Shell to Maturity
impression à la demandeVendeur : Forgotten Books, London, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
Paperback. Etat : New. Print on Demand. This book by the author provides an in-depth look at the principles and techniques of incubating and brooding chicks while providing valuable information on successful poultry raising. Hatching and raising chicks is a crucial element in poultry farming as it determines the health and productivity of the future flock. The book emphasizes the importance of utilizing proper methods and equipment for both incubation and brooding, stressing the need for maintaining optimal environmental conditions for chick development. It explores the factors that influence successful egg hatching, including egg selection, temperature control, and ventilation. The author highlights the significance of providing proper nutrition and a clean environment for the chicks during the brooding stage, discussing the different types of feed and feeding methods. It also addresses common challenges encountered in chick raising, such as disease prevention and parasite control. The book concludes with practical advice on transitioning chicks to the growing stage, emphasizing the importance of providing adequate space, shelter, and nutrition. By incorporating the knowledge and insights presented in this book, poultry farmers can enhance their chick raising practices, leading to healthier and more productive flocks. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. N° de réf. du vendeur 9780243094653_0
Acheter neuf
EUR 16
Livraison gratuite
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : Plus de 20 disponibles
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The Chick Book
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780243094653
Acheter neuf
EUR 22,81
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : 15 disponible(s)
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The Chick Book
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
Évaluation du vendeur 4 sur 5 étoiles
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur LW-9780243094653
Acheter neuf
EUR 21,24
Expédition à EUR 3,81
Expédition depuis Royaume-Uni vers Etats-Unis
Expédition depuis Royaume-Uni vers Etats-Unis
Quantité disponible : 15 disponible(s)