From the experts at Ball(R), the updated bible in home canning and preserving.
The bestselling Ball(R) Complete Book of Home Preserving continues to be updated. Changes over the past 20 years have led to new recipes, and larger sections on low sugar, fermentation, and updates on acidulation techniques. Ball(R) Home Canning Products are the gold standard in home preserving supplies, with their trademark jars on display in stores every summer from coast to coast. This companion to their products has sold almost 1.5 million copies, earning its nickname as the "bible of home preserving." The book includes 400 innovative recipes for salsas, savory sauces, pickles, chutneys, relishes and, of course, jams, jellies and fruit spreads. You'll find comprehensive directions on safe canning and preserving methods plus lists of required equipment and utensils. Specific instructions for beginners and expert tips for the experienced home canner make this book a valuable addition to every kitchen library.
HIGHLIGHTS
More than 300 changes reflecting the Ball(R) brand's commitment to continuous improvement based on research by trusted experts.
With almost 1.5 million copies in print, this bible of home preserving has been further improved with updates reflecting the latest trends and best practices for canning and preserving in the industry.
Includes 400 recipes and comprehensive directions on safe canning and preserving developed by experts, with results that are better than ever.
Detailed list of required equipment and utensils for beginners and expert tips for the experienced, all backed by the latest research to ensure safety and efficiency.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
edited by Judi Kingry and Lauren Devine
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : BargainBookStores, Grand Rapids, MI, Etats-Unis
Hardback or Cased Book. Etat : New. Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today. Book. N° de réf. du vendeur BBS-9780778801399
Quantité disponible : 5 disponible(s)
Vendeur : Lakeside Books, Benton Harbor, MI, Etats-Unis
Etat : New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! N° de réf. du vendeur OTF-S-9780778801399
Quantité disponible : Plus de 20 disponibles
Vendeur : California Books, Miami, FL, Etats-Unis
Etat : New. N° de réf. du vendeur I-9780778801399
Quantité disponible : Plus de 20 disponibles
Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Hardcover. Etat : new. Hardcover. From the experts at Ball(R), the updated bible in home canning and preserving. The bestselling Ball(R) Complete Book of Home Preserving continues to be updated. Changes over the past 20 years have led to new recipes, and larger sections on low sugar, fermentation, and updates on acidulation techniques. Ball(R) Home Canning Products are the gold standard in home preserving supplies, with their trademark jars on display in stores every summer from coast to coast. This companion to their products has sold almost 1.5 million copies, earning its nickname as the "bible of home preserving." The book includes 400 innovative recipes for salsas, savory sauces, pickles, chutneys, relishes and, of course, jams, jellies and fruit spreads. You'll find comprehensive directions on safe canning and preserving methods plus lists of required equipment and utensils. Specific instructions for beginners and expert tips for the experienced home canner make this book a valuable addition to every kitchen library. HIGHLIGHTS More than 300 changes reflecting the Ball(R) brand's commitment to continuous improvement based on research by trusted experts. With almost 1.5 million copies in print, this bible of home preserving has been further improved with updates reflecting the latest trends and best practices for canning and preserving in the industry. Includes 400 recipes and comprehensive directions on safe canning and preserving developed by experts, with results that are better than ever. Detailed list of required equipment and utensils for beginners and expert tips for the experienced, all backed by the latest research to ensure safety and efficiency. A comprehensive guide to safe canning and preserving at home includes instructions for beginners, tips for experienced cooks, and 400 recipes written by experts from a company specializing in home canning. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9780778801399
Quantité disponible : 1 disponible(s)
Vendeur : Fallen Leaf Books, Nashville, IN, Etats-Unis
Hardcover. Etat : New. N° de réf. du vendeur 81289
Quantité disponible : 2 disponible(s)
Vendeur : Russell Books, Victoria, BC, Canada
Hardcover. Etat : New. Special order direct from the distributor. N° de réf. du vendeur ING9780778801399
Quantité disponible : Plus de 20 disponibles
Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Etat : New. 2006. New and Updated ed. hardcover. . . . . . N° de réf. du vendeur V9780778801399
Quantité disponible : 18 disponible(s)
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Hardcover. Etat : Brand New. unknown edition. 448 pages. 10.25x7.00x1.25 inches. In Stock. N° de réf. du vendeur __077880139X
Quantité disponible : 9 disponible(s)
Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
Etat : New. 2006. New and Updated ed. hardcover. . . . . . Books ship from the US and Ireland. N° de réf. du vendeur V9780778801399
Quantité disponible : 18 disponible(s)
Vendeur : Revaluation Books, Exeter, Royaume-Uni
Hardcover. Etat : Brand New. unknown edition. 448 pages. 10.25x7.00x1.25 inches. In Stock. N° de réf. du vendeur xr077880139X
Quantité disponible : 2 disponible(s)